Food industry

• For food production: slip-resistant clogs with steel toe cap made of disinfected PU, with a replaceable cork-footbed
• For the laboratory, research and development: Clogs with heel strap for a secure fit, optional with the super-grip sole or the light, cushioning formsole

In the food industry, hygiene is a crucial factor. Besides that, the workers' protection has high priority as a matter of course.
Both factors are ensured by the ALPRO^® PU-clogs with and without steel toe-cap: They protect your toes from falling objects. They can be disinfected up to 60° C; The replaceable footbeds are washable up to 30° C.
The clogs with a heel strap and a comfortable cork-footbed are ideal for the food laboratory, the Research and Development departments or the administration. Even if it is hectic, or you have to stand up to do long investigations, the anatomically formed models treat your feet just the way nature intended. Depending on the application, the models are available with insensitive Birko-Flor upper material or breathable leather.

Product samples from the current collection.

A 630

A 630 models.

A 640
With steel toe cap.

A 640 models.